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Fish Ball

Fish Ball  >> Fish Tofu

Fish Tofu

FISH TOFU
FISH MEAT (GOLDEN THREADFIN BREAM AND/OR BIGEYE SNAPPER, SUGAR, SODIUM TRIPOLYPHOSPHATE, AND EGG WHITE) 30.86%

 

SOYBEAN CURD 41.15%
WATER
SOYBEAN OIL 8.74%
PALM OIL (FROM FRYER)
ISOLATED SOY PROTEIN 5.14%
POTATO STARCH 4.63%
SUGAR 4.12%
SALT 2.06%
MONOSODIUM GLUTAMATE 1.03%
EGG ALBUMEN 0.82%
GARLIC 0.51%
DEXTROSE MONOHYDRATE 0.31%
TRANSGLUTAMINASE 0.21%
METHYCELLULOSE 0.21%
SODIUM DIPHOSPHATE & TRIPHOSPHATE 0.21%

 

THIS PRODUCT MUST BE COOKED BEFORE CONSUMPTION.
CONTAINS: FISH, WHEAT, SOY, AND EGG.
PRODUCED IN A FACILITY THAT ALSO PROCESSES PRODUCTS CONTAINING: SESAME, CRUSTACEANS AND MOLLUSCS..

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